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Restaurant/food thread

So anyone go anywhere good lately, with iHop opening on monday (surely this one will be better than the one in grand forks service wise) I'm kind of wondering if anyone has been anywhere decent recently

 

a month ago I went with my friends to canadian brewhouse.....man that was a good burger but a word to the wise, do not get an appetizer if you also plan on getting the John Candy Burger it's the second most expensive thing there...but man those garlic fingers were excellent, but there were more than I thought so I asked "anyone want to share my fingers?" which they gladly did

 

I can assure you that the John Candy Burger is nothing like whatever John Candy like item that Rumors Comedy Club has....it was just two patties compared to the Rita Challenge

 

I'm not sure if anyone has made a restaurant thread yet so I'm just leaving this here

Edited by iHeart

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  • Author

well I do have memories of Winnipeg having more than one Red Lobster Location in the 90s

17 hours ago, iHeart said:

well I do have memories of Winnipeg having more than one Red Lobster Location in the 90s

There was one on Pembina. I think its a Credit Union now

47 minutes ago, Jpan85 said:

There was one on Pembina. I think its a Credit Union now

Yep. Remember that one as well.

  • Author

well I finally got to try the ice cream at Primos Eats at Grant Park (KP Location is just Toys not Eats) it's just okay

 

Why does Landmark Cinemas seem to have better menu items, they have a mr pretzel (the menu at Junxion needs a makeover)

On 2025-07-07 at 3:21 PM, iHeart said:

well I do have memories of Winnipeg having more than one Red Lobster Location in the 90s

There were 3 at one point. Leila, Portage, Pembina.

On 2025-07-07 at 8:28 AM, GCn20 said:

Maybe, but I know for sure there was one on Leila. Later became an Olive Garden then was torn down afterwards.

Dont believe it was ever an Olive Garden after Red Lobster closed. Building is still there. Its a Sunova Credit Union now.

  • Author

yeah I think I would have remembered if there was an Olive Garden there at one point because I used to go to the Northgate Theatre alot in the mid 00's back when they were doing the cheap tickets on certain days and movies that were just about ready to go on home media release

Edited by iHeart

16 minutes ago, Bubba Zanetti said:

Dont believe it was ever an Olive Garden after Red Lobster closed. Building is still there. Its a Sunova Credit Union now.

Correct but it's Access Credit Union after they merged a few years ago.  Red Lobster & Olive Garden were part of the same strip mall but separate buildings (RL was at 803 Leila & OG was 787 Leila).

7 minutes ago, iHeart said:

yeah I think I would have remembered if there was an Olive Garden there at one point because I used to go to the Northgate Theatre alot in the mid 00's back when they were doing the cheap tickets on certain days and movies that were just about ready to go on home media release

You think incorrectly.  The Olive Garden building is now a Salisbury House.  It was also a Brannigans at one point too.

  • Author

That reminds me MyIndigo has been shuttered due to bad management and lack of payment lease wise

Edited by iHeart

On 2025-07-04 at 6:25 PM, Brandon said:

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Jimmy John opening soon on Ellice as per reddit.    

Interesting. An article from today says the first location will be on Pembina but they are planning on building multiple restaurants in Winnipeg.

Jimmy John’s opening first Manitoba location with drive-thru in Winnipeg

https://winnipegsun.com/news/local-news/jimmy-johns-opening-first-manitoba-location-with-drive-thru-in-winnipeg

 

Edited by WinnipegGordo

  • Author

well one things for sure I'm not sure there's room for one on my end, not unless they build one deep into Transcona (Henderson sounds more likely)

20 hours ago, iHeart said:

If they do put another Olive Garden here guess where they're going to put it

https://www.insauga.com/popular-family-restaurant-chain-plans-to-expand-in-canada/

My dad and step mom retired to Vancouver island years ago and the food scene there is not good at all. They'd kill for an Olive Garden on the island. A lot of people would. If they are smart they'll put one there. It would make a killing.

I think that Olive Garden could do well if they were to open smaller shops that offer soups / salads / breadsticks and maybe a few basic items from the menu and/or sandwiches.   The current high prices and extreme low quality of food (outside of the soup/salad) will not work in any new area that more then likely already has far better options.   The brand itself also mainly appeals to old white people (similar to Swiss Chalet, Sals, Smittys etc...) so long term I'm not sure it can survive without an update.     

 

  • Author
3 minutes ago, Brandon said:

I think that Olive Garden could do well if they were to open smaller shops that offer soups / salads / breadsticks and maybe a few basic items from the menu and/or sandwiches.   The current high prices and extreme low quality of food (outside of the soup/salad) will not work in any new area that more then likely already has far better options.   The brand itself also mainly appeals to old white people (similar to Swiss Chalet, Sals, Smittys etc...) so long term I'm not sure it can survive without an update.     

 

If Red Lobster can put their biscuit mix in stores, Olive Garden should put their soups and Breadstick mix in stores (and you better believe I'd buy the Soup in a heartbeat, and even make extra gnocchi)

1 minute ago, iHeart said:

If Red Lobster can put their biscuit mix in stores, Olive Garden should put their soups and Breadstick mix in stores (and you better believe I'd buy the Soup in a heartbeat, and even make extra gnocchi)

The soup is one of the few things they do make from scratch and some staff have posted the recipes online.  So you may be able to find one to replicate.  

 

Unrelated to Olive Garden....   my wife just let me have a bite of her Wendy's Fuego chickenburger and I can verify that this sandwich has legit heat with it.  My mouth is still sizzling a few minutes afterwards!  

  • Author

I have but something didn't go right maybe I should have done the gnocchi from scratch rather than buy it out right

19 hours ago, WinnipegGordo said:

Interesting. An article from today says the first location will be on Pembina but they are planning on building multiple restaurants in Winnipeg.

Jimmy John’s opening first Manitoba location with drive-thru in Winnipeg

https://winnipegsun.com/news/local-news/jimmy-johns-opening-first-manitoba-location-with-drive-thru-in-winnipeg

 

The information I have is two locations in the works for opening this fall.

17 hours ago, Brandon said:

I think that Olive Garden could do well if they were to open smaller shops that offer soups / salads / breadsticks and maybe a few basic items from the menu and/or sandwiches.   The current high prices and extreme low quality of food (outside of the soup/salad) will not work in any new area that more then likely already has far better options.   The brand itself also mainly appeals to old white people (similar to Swiss Chalet, Sals, Smittys etc...) so long term I'm not sure it can survive without an update.     

 

It is my 12yr old that continually asks for us to go there. Loves to load up on breadsticks and pasta.

  • Author

Dolce's done on Regent (I preferred C-Cups the business that was there before that....I think I don't remember)

May be an image of text

Edited by iHeart

  • Author

What I want to know is will KD follow suit? who am I kidding I don't even like Pizza flavoured anything except pizza (no I do not put pizza flavoring on Pizza it defeats the purpose)

May be an image of pizza, pasta and text that says 'LIMITED eDITION no artificial Dartificialflavors flavors, preservatives, or dyes Kraft mac& PIZZA FLAVORED FLAVORED ENLARGEDTO SHOWDET UTDETAI RIL TAIL SERVENG SHRVNG PER1/3BOX(UNPREPARED) O (UNPREPARED) 260 570g CALORIES SATFAT SOCIUM 3 ራኤጠ KESUTRMON PAR C PASELFO MACARONI& CHEESE MACARONI&CHEESESAUCEMIX SAUGEMIX ADOED WITHSEASONING WITH SLGARS SUGARS SUCADS PREPARED NETWT NETWT7.250Z(206g) 7.25 OZ (206g)'

but will we get these?

May be an image of text

I remember as a kid having a tonne of Ninja Turtles themed -  Pizza Flavoured KD...  as a kid it was salty delicious.         

You can make it yourself by making mac and cheese and then adding Kraft pizza sauce into it.  

  • Author
On 2025-06-17 at 4:44 PM, Brandon said:

No jokes :D 

I'm assuming it might take a year or two.    

well they officially started the renos (Frosty told me off board)

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